[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-07 04:18 am (UTC)(link)
Cake isn't hard to make, Roxas-kun. But if you'd like me to make something else...

[audio]

[identity profile] seasalttwilight.livejournal.com 2011-06-07 04:55 am (UTC)(link)
...cake's alright, I guess.

Can you make ice cream?

[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-07 04:58 am (UTC)(link)
Ice cream? That's doable.

What kind? Chocolate?

[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-07 05:10 am (UTC)(link)
Sea salt? Why not.

[ He's Japanese, okay, stuff like Wasabi or Black Sesame ice cream is PERFECTLY NORMAL. ]
Edited 2011-06-07 05:16 (UTC)

[audio]

[identity profile] seasalttwilight.livejournal.com 2011-06-08 12:40 am (UTC)(link)
...You can really make it? 'Cause you gotta make it right. It's an ice cream bar.

[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-08 01:55 am (UTC)(link)
Well, I...I've never made it before, so I can't guarantee anything.

But I'll do my best!

[audio]

[identity profile] seasalttwilight.livejournal.com 2011-06-08 02:14 am (UTC)(link)
If it's blue and salty and sweet then you've got it right.

...Thanks.

[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-08 02:19 am (UTC)(link)
[ He is getting pretty into this, jotting down notes. ]

Blue...how blue? Salty and sweet, you said--more sweet, more salty, or even?

[audio]

[identity profile] seasalttwilight.livejournal.com 2011-06-08 03:15 am (UTC)(link)
Uh...sort of light blue, but not too light. And it's evenly sweet and salty, but you can tell that it's both.

[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-09 12:38 am (UTC)(link)
Alright.

[ Noting down some potential recipe ideas. ]

Let me try, and I'll see what I come up with.

[audio]

[identity profile] seasalttwilight.livejournal.com 2011-06-09 12:49 am (UTC)(link)
Alright.

Uh...thanks for the sushi, by the way. [Even though it was a while ago]

[audio]

[identity profile] seasalttwilight.livejournal.com 2011-06-09 02:27 am (UTC)(link)
It was...kinda weird.

[Eloquent, this one]

[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-09 02:37 am (UTC)(link)
[ just SIIIIIIGGGGHHH Roxas what is he gonna do with you ]

Weird how? Be more specific! Taste, texture...?

[audio]

[identity profile] seasalttwilight.livejournal.com 2011-06-09 03:10 am (UTC)(link)
The taste...never had raw fish before. It was weird. And kind of spicy.

[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-09 04:18 am (UTC)(link)
Next time, I'm making you tempura. And rolls.

--and I didn't even put any wasabi in it, you big baby.

[audio]

[identity profile] seasalttwilight.livejournal.com 2011-06-09 04:31 am (UTC)(link)
I'm not saying it was bad, it was just weird!

What's Tempura?

[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-09 04:33 am (UTC)(link)
Deep-fried shrimp and vegetables in a light, crispy batter. It's delicious!

[audio]

[identity profile] seasalttwilight.livejournal.com 2011-06-09 04:37 am (UTC)(link)
Sounds good...

[Picky eater is picky. And what was that about vegetables?]

[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-09 04:44 am (UTC)(link)
You're impossible to please. Tempura is practically junk food.

[audio]

[identity profile] seasalttwilight.livejournal.com 2011-06-09 04:56 am (UTC)(link)
So? What's wrong with junk food?

[audio]

[identity profile] holdsleftovers.livejournal.com 2011-06-09 05:32 am (UTC)(link)
It's empty calories. You'll get fat.

[audio]

[identity profile] seasalttwilight.livejournal.com - 2011-06-10 03:29 (UTC) - Expand

[audio]

[identity profile] holdsleftovers.livejournal.com - 2011-06-10 14:47 (UTC) - Expand

[audio]

[identity profile] seasalttwilight.livejournal.com - 2011-06-11 00:13 (UTC) - Expand